Dried Long Chillies are perfect for adding spiciness and a deep red color to curries, chutneys, and sauces. These chillies are sun-dried to preserve their natural flavor and aroma. They can be used whole for tadka, broken into pieces for pickles, or ground into homemade red chilli powder. Besides flavor, chillies are also rich in vitamin C and capsaicin, which boost metabolism.
Dried Long Chilli
Spicy, sun-dried red chillies for heat and rich color in cooking.
